Job Title: Product Stager
Job Location: Rogers
Pay and Hours for Job + Benefits: Up to $18/hr, Mon-Fri, 5:30/6:30PM-6AM
Position Summary: Product stager is responsible for organizing and staging finished bakery products for customer orders and distribution.
Key Responsibilities:
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Unload empty trays from route trucks and place them in designated staging areas
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Keep product tray and slicer operators supplied with the correct trays and boxes
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Fill customer orders according to wrap sheets and customer order sheets
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Stage completed bakery products in the appropriate designated areas
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Ensure boxed products are properly labeled, shrink-wrapped, and staged
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Communicate with production employees regarding quantities, labels, color codes, and date codes needed for orders
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Maintain accurate counts and all wrapped and staged products
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Handle products carefully to maintain quality and product integrity
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Separate and properly stage any products placed on hold
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Maintain a clean, safe, and organized work area
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Follow all GMP, food safety, housekeeping, quality, and company procedures
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Report product safety or quality concerns to a supervisor or manager
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Qualifications:
Bilingual – Spanish and English
If you have any questions regarding this position, please reach out:
Bentonville-Jobsquad
479-419-5429/ Hablamos tu idioma
